Green tea noodles with asparagus, feta & honey chicken

Amazingly delicate and at the time determinant flavour. I had the brilliant idea to soak a pair of chicken bresats overnite in plane yogurt, chili powder, cinnamon powder, salt, a spoon of manuka honey . Today morning i simply cut the chunks out of the fridge and stir fried them. They perfectly complemented boiled green tea noodles with boiled asparagus and fresh feta chunks. Loved this lunchbox! Ho avuto la brillante idea di far marinare un paio di petti di pollo per tutta la notte in: yogurt, chili, cannella, sale, miele di manuka. Stamattina li ho semplicemente girati e fritti. Hanno complementato favolosamente noodle e asparagi bolliti, con pezzi di feta fresca. Una lunchbox adorata :)

About these ads

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s